Wednesday, May 4, 2011

Creamy deliciousness and patriotic to boot!  A perfect time, now that (hopefully) April showers have gone, to enjoy the flavors of a sunny spring day!  Here's a scrumptious recipe from the blog, Tartelette.


Ana Degenaar said...

Oh my! I could eat 100 of those right now.

Ana Degenaar said...

...Make that 200.

Diana Mieczan said...

Oohh I could have one right now..They look so delicious:) Happy afternoon, sweetie

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